Comments on: Louisiana Cuisine – Breaking Down Preconceived Notions https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/ Travel Tips, Guides, and Experiences Tue, 23 Jun 2015 18:42:53 +0000 hourly 1 https://wordpress.org/?v=5.8.3 By: Brandi https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/#comment-178778 Mon, 29 Sep 2014 16:30:26 +0000 http://www.theconstantrambler.com/?p=12507#comment-178778 In reply to Debra.

Debra, come on in! The Duck Nachos are one of the favorites at The Pelican House. We hope you come by soon and enjoy for yourself!

]]> By: Vanessa https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/#comment-173408 Fri, 19 Sep 2014 15:56:23 +0000 http://www.theconstantrambler.com/?p=12507#comment-173408 Nachos and bread pudding are two of my favourite things in the world!! I love getting to know a new place through food!

]]> By: Jenna https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/#comment-172891 Thu, 18 Sep 2014 19:46:03 +0000 http://www.theconstantrambler.com/?p=12507#comment-172891 OK, you just made me super hungry! Everything looks amazing and absolutely delicious, especially the fresh seafood! I really want to head to Louisiana sometime soon–great photos!

]]> By: Megan Kennedy https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/#comment-171950 Wed, 17 Sep 2014 05:11:26 +0000 http://www.theconstantrambler.com/?p=12507#comment-171950 I need a plane ticket right now! I should also know better then to read this post while hungry. Everything looks amazing but I’m always drawn to the fresh seafood.

]]> By: Bev https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/#comment-171786 Tue, 16 Sep 2014 21:24:23 +0000 http://www.theconstantrambler.com/?p=12507#comment-171786 Caution! Don’t read this blog when you are hungry.
Great photos of those gastronomic delights…and I’m dying for some of that bread pudding.

]]> By: Tracy Antonioli https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/#comment-171730 Tue, 16 Sep 2014 19:11:25 +0000 http://www.theconstantrambler.com/?p=12507#comment-171730 Ok first: it should be noted that I’m legitimately starving (having not eaten since three bites of a salad LAST NIGHT) so reading and viewing this post classifies as darn near torture.

That being said: this state’s cooking absolutely IS worth traveling thousands of miles for! I do it all the time. It is my favorite food region because it is so unique, so varied, and often so very fresh.

Yum.

]]> By: Teri https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/#comment-171685 Tue, 16 Sep 2014 16:12:37 +0000 http://www.theconstantrambler.com/?p=12507#comment-171685 Every last thing looks so good! I have family in NOLA and you’d think I would have gone already. But, if there’s anything I do know about Lousiana it’s that they have amazing food and they party hard!

]]> By: Christina S. https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/#comment-171674 Tue, 16 Sep 2014 15:42:07 +0000 http://www.theconstantrambler.com/?p=12507#comment-171674 Well obviously I shouldn’t have read this right before lunch! Awesome photos. I need those duck nachos ASAP

]]> By: Valen-Eating The Globe https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/#comment-171460 Tue, 16 Sep 2014 07:37:25 +0000 http://www.theconstantrambler.com/?p=12507#comment-171460 I grew up in Louisiana, and it’s still my favorite type of food. It’s hard to find LA food outside of the state as well. You just made me so homesick for bread pudding!!

]]> By: Debra https://www.theconstantrambler.com/louisiana-cuisine-breaking-preconceived-notions/#comment-171447 Tue, 16 Sep 2014 06:59:40 +0000 http://www.theconstantrambler.com/?p=12507#comment-171447 Lovely article the photos look lovely especially would love to try the duck nachos

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